Pasture Raised

Pasture raised indicates that we raise our animals on pasture and outside as seasons permit.  For example, sometimes we bring the pigs into barn on deep bedding in the winter mud season. Or sometimes it's appropriate to bring the hens inside on bedding in the winter for comfort of the hens and cleanliness of the eggs.  Pasture raised indicates, when possible, which is 85% of the time, we raise our animals outside on pasture.  Our beef cattle are outside year round.

Beef Bones

- assorted bulk bones 10lb/pack

$2.50 /lb.
Avg. 10 lb.
$10.25 /lb.
Avg. 1 lb.

Beef Fat

- ground undrendered 5lb/packs

$3.00 /lb.
Avg. 5 lb.
$6.00 /lb.
Avg. 3 lb.

Beef Liver

- sliced

$7.00 /lb.
Avg. 1 lb.

Beef Shank

-Soup Bone

$6.00 /lb.
Avg. 1 lb.
$6.00 /lb.
Avg. 2 lb.
$9.55 /lb.
Avg. 2 lb.
$14.00
$12.50

Cheese Franks - Beef

-Cheesy Beef Hot Dogs

$10.25
$8.50 /lb.
Avg. 2 lb.
$6.00 /lb.
Avg. 1.75 lb.

Chicken - Whole Bird

Whole birds range between 4-6lbs each.

$5.75 /lb.
Avg. 5 lb.

Chicken - Wings

- 6-8 per package

$4.75 /lb.
Avg. 1.5 lb.

Chicken Backs/Cages

- 3 Cages per package

$2.00 /lb.
Avg. 3 lb.
$12.00 /lb.
Avg. 1.4 lb.

Chicken Drumsticks

- 4 per package

$4.00 /lb.
Avg. 1.4 lb.
$2.00 /lb.
Avg. 1 lb.
$3.00 /lb.
Avg. 1 lb.
$3.00 /lb.
Avg. 1 lb.

Chicken Tenders

- 8-10/pack

$12.50 /lb.
Avg. 1 lb.
$10.25 /lb.
Avg. 3 lb.
$14.50 /lb.
Avg. 1 lb.